Kiki SiChuan Cuisine Package

Double Package  NT  1380 (+10%)

Grispy Deep Fried Egg Tofu with Tender Inside

Braised Beef with Chili Oil OR Stewed Tofu and Seafood with Crab Egg Gravy

Stir-fried Minced Pork With Chinese Chives Flower and Fermented Black Beans

Steamed Rice (2 Bowls)

Stir-fried Fresh Lily Petal with Snow Peas OR 

Sichuan Style Steamed Baby Cabbages Topped with Chili Pepper

Smoked Plum Juice(2 Cups )

6 People Package  NT 3810 (+10%)

Grispy Deep Fried Egg Tofu with Tender Inside

Stir-Fried Clams and Loofah

Stir Fried Minced Pork With Chinese Chives Flower and Fermented Black Beans

 Braised Pork with Pickled Cabbage 

Chicken with Sichuan Peppercorn and Chili Oil (Serve in Cold Dishes)

Braised Beef with Chili Oil OR Stewed Tofu and Seafood with Crab Egg Gravy

Sichuan Style Steamed Baby Cabbages Topped with Chili Pepper

 

Slow Cooked Spare Ribs Soup with Japanese Yams OR Slow Cooked Chicken Thighs with Peeled Chili Peppers

Deep Fried Perch with Sweet and Sour Sauce OR 

Hakka Style Pickled Cabbage and Steamed Fillet Stewed with Sichuan Peppercorn

 

Steamed Rice (6 Bowls)

Braised Beef Tripe, Beef Shank and Beef Flank Stir-fried With Ginger, Green Onion and Sichuan Style Chili Bean Paste OR Stewed Pig's Knuckle with Chili Oil

 

Smoked Plum Juice(1 Bottle)

8 People Package NT  5440(+10%)

Grispy Deep Fried Egg Tofu with Tender Inside

Pork with Broccoli Slow-cooked in Casserole

Stir Fried Minced Pork With Chinese Chives Flower and Fermented Black Beans

Stewed Pork Intestines with Duck Blood

Braised Beef with Chili Oil OR Braised Spicy Fillet with Chili Oil

 

Pork Intestines and Eggplant with Sweet Chili Sauce Slow-cooked in Casserole

Sichuan Style Steamed Baby Cabbages Topped with Chili Pepper

 

Slow Cooked Tilapia in Chili and Soybean Sauce OR Steamed Cod topped with Crushed Fried Soybeans OR Stewed Pig's Knuckle with Chili Oil

Stir-fried Water Snowflake with Sichuan Chili(Vegetarian) 

 

Deep Fired Unshelled Shrimps with Chili Bean Paste and Hot Peppers

Hua Diao Wine Marinated Drumsticks (Serve in Cold Dishes)

Slow Cooked Chicken Soup with Bitter Gourds and Salted Pineapple (L) OR Slow Cooked Chicken Soup With White Gourds and Fresh Bamboo Shoot (L)

Sauteed Diced Chicken Thighs with Chili Peppers

 

Steamed Rice (8 Bowls)

Smoked Plum Juice(2 Bottles) OR Smoked Plum Juice (1Bottle)+juice (1Bottle)

  
   
   

10 People Package  NT 6360(+10%)

Grispy Deep Fried Egg Tofu with Tender Inside(2 pieces ) 

 Braised Pork with Pickled Cabbage

Stir Fried Minced Pork With Chinese Chives Flower and Fermented Black Beans

Slow Cooked Tilapia in Chili and Soybean Sauce OR Steamed Cod topped with Crushed Fried Soybeans

Braised Beef with Chili Oil OR Hakka Style Pickled Cabbage and Steamed Fillet Stewed with Sichuan Peppercorn

 

Braised Oyster with Fermented Black Beans

Sichuan Style Steamed Baby Cabbages Topped with Chili Pepper

Stewed Pork Intestines with Duck Blood

Stir-fried Water Snowflake with Sichuan Chili

Deep Fired Unshelled Shrimps with Chili Bean Paste and Hot Peppers

Steamed Bread of Corn Stuffed with Spicy Stir-fried Minced Chicken

 

Pork with Broccoli Slow-cooked in Casserole

Braised Beef Tripe, Beef Shank and Beef Flank Stir-fried With Ginger, Green Onion and Sichuan Style Chili Bean Paste OR Stewed Pig's Knuckle with Chili Oil

Slow Cooked Chicken Soup with Bitter Gourds and Salted Pineapple (L) OR Slow Cooked Chicken Soup With White Gourds and Fresh Bamboo Shoot (L)

Diced Chicken with Sesame and Pepper Sauce (Serve in Cold Dishes) OR 

Chicken with Sichuan Peppercorn and Chili Oil (Serve in Cold Dishes)

Smoked Plum Juice(2 Bottles) OR Smoked Plum Juice (1Bottle)+juice (1Bottle)

Steamed Rice (10 Bowls)